Clients Say

Beach Plum Chef of Cape Cod

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Celebrating 25 Years of Private Chef Excellence on Cape Cod

What Our Clients Say

Celebrating over 25 Years of Private Chef Excellence on Cape Cod — Updated 2026

  • “Last night my husband and I had Chef Dana come to our house and cook one of the best meals we have ever had. The food, the presentation, and the service were all top-notch. Can’t recommend this experience enough.” — Pat Johnson, Cape Cod (2026)

  • “We couldn’t have been happier with Chef Dana and her incredible team for our wedding. The food was delicious, varied, and creative… a hit with everyone, vegan or not. She doesn’t just do vegan, but when she does, she does it exceptionally well.” — Maddie B., Truro

  • “Dana and her staff were exceedingly professional and worked seamlessly with other vendors. The food tasted even better than it looked! Our guests are still raving about it! Beach Plum Chef handled it all without a hitch!” — Kathleen L., Chatham

  • “Dana/Beach Plum Chef delivers in more ways than one! She assembled custom menus and created a celebration dinner with finesse. Her attention to detail puts her in a category beyond ‘caterer.’” — Stacey K. Vulakh, Hyannis

  • “My wife and I hired Beach Plum Chef to prepare a 100% vegan afternoon meal at our home. The food was delicious. Dana really knows how to handle the complexities created at social events where vegan food is a requirement.” — Patrick MeLampy, Osterville

  • “I found several caterers who provide separate vegan meals, but the only caterer who could do an entire vegan menu with multiple options was Dana Dunbar. Not only did my son and his fiancée enjoy the meal, so did our omnivorous family and friends… In addition we had several gluten free guests… I wholeheartedly recommend Dana and her staff without any reservations.” — S.G., Engagement Party, Cape Cod (Osterville)
  • “I am of the personal opinion that Dana Dunbar could run a small country. She made a spectacular menu for 25 appear effortless.” — Pat Charyk, Marion

  • “The best dinner we have had on Cape Cod in the five years we have been coming here. We will recommend you to our friends.” — Christine and Paul Wasserman, Chatham

  • “My body is so happy! It is such an incredible pleasure having you cook such wonderful meals… I am in food heaven!” — Nicole Briggs, Centerville

  • “The cod/lobster main dish was delicious, and the crab cakes are the best we’ve ever had—and we’ve tried them all over North America!” — Dr. Adam Fleming, Truro

  • “What a treat to wake up to such a clean kitchen, but the real treat was your dinner. Every course was delicious and presented perfectly.” — Marilyn and Bruce Ayer, Orleans

  • “Dana is a pleasure to work with and a most talented chef… The food was always delicious and the presentation was fabulous.” — The Jaschke Family, Woods Hole

  • “The meal and service were absolutely spectacular! Your passion for your craft is evident and so appreciated.” — Teraisa & Brenda, Provincetown

Beach Plum Chef of Cape Cod Private Chef

(508) 846-1397 

beachplumchef.com     

 Year Round Services,

Falmouth to Provincetown, MA; USA

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